CHICHIBU

Chichibu Ichiro's Malt Whisky Talk 2017 Fukuoka 6 Year Old, Bourbon & Beer Cask, 2017, 59.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 25
Average Score
N.A
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Description

A single malt whisky distillery in Japan, located within the city of the same name in the Saitama Prefecture. It was established in 2008 by Ichiro Akuto and significantly expanded in 2019 with the opening of a second distillery called Chichibu 2. A single malt whisky distillery in Japan, located within the city of the same name in the Saitama Prefecture. It was established in 2008 by Ichiro Akuto ...

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LatestSGD 1,543
HighSGD 1,543
LowSGD 1,543
SGD 1,728SGD 1,604SGD 1,481SGD 1,358Price (SGD)Observed dateJan 5Jan 5 - SGD 1,543 - Whisky Auctioneer - Jan 5, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 1,542.74
Cask type
Bourbon & Beer Cask
Bottling
Official Bottling
Peated
N.A
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
242
Has box
Yes
Closure
Driven Cork with Wax Seal
Presentation
Box
Series highlights
Whisky Talk Fukuoka 2017, Moon and Vanishing Animals series
Historical context
N.A
Special release
Whisky Talk Fukuoka 2017
Allocation
Fukuoka, Japan
Nose
Light fruit notes with malt and spice, vanilla and toasted cashews, spiced wood, meaty, salted beef, some fruit, cider, lemon tea, honey lemon candy, grapefruit, ginger candy, piney resinous quality, floral hops.
Palate
Warm and viscous, vanilla and almond syrup, dry, fruit syrup transitioning to sweet fruity tea-like cocktail, wood, pure honey, modified vanilla, hints of melons, malty and honeyed, grapefruit bitterness, lemon tea, candied ginger, green apples, pineapples, apricots, citrus, savouriness, bitterness, vegetal notes, wet leaves, crunchy agave, mandarin orange peels.
Finish
Long, spicy and smooth, medium with beer notes, short, like eating a boiled honey dew rind, residue of pan fried salted honey dew, fruit tea particularly peach tea, black tea, pronounced bitterness, pithy, orange blossoms, honeyed.
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