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Claymore Blended Scotch Whisky, Oak Cask, 43%
Claymore

Claymore Blended Scotch Whisky, Oak Cask, 43%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 8
Average Score
Avg 87
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Description

Founded in 1882 by Charles Mackay and James Whyte, the company's first blended whisky was Whyte & Mackay Special. The Claymore Blended Scotch Whisky is a classic blend from A. Ferguson & Co, expertly refined by Whyte & Mackay. The name "Claymore" derives from the Gaelic "claidheamhmor" meaning "great sword," an ancient Scottish two-handed sword used by the Highlanders. This distinguished spirit embodies the rich heritage and craftsmanship of Scottish whisky-making, crafted from a selection of malt and grain whiskies aged in oak casks to achieve a harmonious balance of flavors. It is designed to be versatile, suitable for casual sipping or mixing.

Change+0.0%
LatestSGD 59
HighSGD 59
LowSGD 59
SGD 159SGD 106SGD 53SGD 0Price (SGD)Observed dateApr 12Apr 12 - SGD 59 - Scotch Whisky Auctions - Apr 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 59.09
Region
N.A
Age
N.A
Vintage
N.A
Bottled
N.A
ABV
43%
Volume
100cl
Distillery
Claymore
Origin
Scotland
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Screw Cap
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Gentle and layered with notes of ripe banana, creamy caramel, light peat smoke, vanilla, honeyed malt, orchard fruits (apple/pear), and a touch of oak or wood spice. Some floral notes and citrus may also be present.
Palate
Smooth and medium-bodied with malt sweetness, vanilla, caramel, honey, grain sweetness, gentle oak, and a mild spice (white pepper/cinnamon). Hints of dark chocolate, dried fruit, nutty undertones, and a touch of saltiness or butterscotch may be present.
Finish
Medium to surprisingly long and warming, with soft spice, fading oak, and mellow grain notes. A subtle smokiness may linger.
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