Description
A limited-edition natural cask-strength blended malt Scotch whisky combining malt whisky from 28 operational Diageo single malt distilleries in Scotland.
Collectivum
Collectivum XXVIII Special Releases 2017, American Oak & European Oak Cask, 2017, 57.3%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeBlended Malt Whisky
MRI
Average Score
N.A
Explore related whisky intelligence
Change+0.0%
LatestSGD 129
HighSGD 129
LowSGD 129
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Whisky Online AuctionsAuction Sold Price - Aug 5, 2026SGD 129.11
View historical records and sources (1)
Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.
| Date | Amount | Record type | Source |
|---|---|---|---|
| 2026-08-05 | GBP 65 | Auction result | Whisky Online Auctions |
- Type
- Blended Malt Whisky
- Region
- Scotland
- Age
- N.A
- Vintage
- N.A
- Bottled
- 2017
- ABV
- 57.3%
- Volume
- 70cl
- Distillery
- Collectivum
- Origin
- Scotland
- Cask type
- American Oak & European Oak
- Bottling
- Official Bottling
- Peated
- N.A
- Single cask
- No
- Non-chill filtered
- No
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- N.A
- Has box
- Yes
- Closure
- Cork
- Presentation
- Presentation box
- Series highlights
- Diageo Special Releases 2017; first blended malt in the Special Releases series; combines malt whisky from 28 operational Diageo single malt distilleries.
- Historical context
- 2017 Diageo Special Releases
- Special release
- N.A
- Allocation
- N.A
- Nose
- Spicy-sweet and fruity, with green leaves, autumnal forest, rich vanilla, toffee and candied fruit.
- Palate
- Nutty and spicy, with hazelnut, almond, walnut, cinnamon, barley sugar and candied lemon.
- Finish
- Toffee, fudge, fruity dark chocolate and lingering herbal sweetness.