Cotswolds

Cotswolds Signature - Small Batch No. Release, Bourbon & Red Wine Cask, 46%

4.1/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 14
Average Score
Avg 83
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Description

Cotswolds Signature single malt whisky, produced in England from locally grown, floor-malted barley, matured in first-fill bourbon and red wine casks, and released in a small batch of 6,200 bottles.

Change+3.1%
LatestSGD 56
HighSGD 56
LowSGD 54
SGD 56SGD 55SGD 55SGD 54Price (SGD)Observed dateNov 12Nov 12Apr 20Nov 12 - SGD 54 - Whisky Online Auctions - Nov 12, 2025Nov 12 - SGD 54 - Whisky Online Auctions - Nov 12, 2025Apr 20 - SGD 56 - Just Whisky Auctions - Apr 20, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Apr 20, 2026SGD 55.71
Whisky Online AuctionsAuction Sold Price - Nov 12, 2025SGD 54.06
Whisky Online AuctionsAuction Sold Price - Nov 12, 2025SGD 54.06

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 54.93
Cask type
Bourbon & Red Wine
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
100% locally grown, floor-malted Cotswold barley
Fermentation
More than 90 hours
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
6200
Has box
Yes
Closure
Cork
Presentation
Presentation box
Series highlights
Small Batch Release
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Honey, soft caramel, ripe peaches, apricots, marzipan, orange peel, and floral notes.
Palate
Oily with malt, brown sugar, spicy notes of sweet orange marmalade, creamy texture, black pepper, dark chocolate, and red fruits.
Finish
Medium to long, drying with spice, oak, vanilla custard, and lingering dark red fruits.
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