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Craigellachie Cabinet of Curiosities 12 Year Old, Refill Ex-Bourbon Cask, Cask #44.115, 2007, The Scotch Malt Whisky Society, 60.8%
Craigellachie

Craigellachie Cabinet of Curiosities 12 Year Old, Refill Ex-Bourbon Cask, Cask #44.115, 2007, The Scotch Malt Whisky Society, 60.8%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
N.A
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Description

This Craigellachie was bottled for The Gathering at The Vaults annual whisky event hosted by The Scotch Malt Whisky Society in 2019 at their Leith, Edinburgh headquarters. A malt distillery in Speyside that has been owned by Bacardi Limited through its John Dewar & Sons division since 1998. Its malt has traditionally been highly-prized by blenders, with focus on its single malt brand very much onl ...

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LatestSGD 118
HighSGD 118
LowSGD 118
SGD 218SGD 151SGD 85SGD 18Price (SGD)Observed dateMar 9Mar 9 - SGD 118 - Whisky Auctioneer - Mar 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 117.96
Cask type
Refill Ex-Bourbon Cask
Bottling
Independent Bottling - The Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
44.115
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
115
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Cabinet of Curiosities, The Gathering
Historical context
N.A
Special release
The Gathering at The Vaults annual whisky event
Allocation
N.A
Nose
Starting in a DIY store in the adhesives aisle – sealants, waxes and resins – before heading to the cobbler for a quick boot polish. Then, it's off to the greengrocer to acquire some potatoes for boiling, whilst stopping off at the café for some slices of buttered toast. A final sojourn to a spice market for chilli flakes and cayenne pepper is interrupted by a visit to the coast where the aromas of chalk, shale and cleaved rocks provide a maritime kick. Dilution rather normalises – apples and guava with damp leaves and charred cask ends – all very pleasant, but I certainly preferred the confident madness this offered near.
Palate
The arrival reinforces the weight and texture of this distillate – thick, fatty and resinous. Salinity kicks in first, then more buttered toast. Tart unripe pineapple chunks are joined by fizzing homemade lemonade whilst pressed lavender flowers sit with chilli flakes and dry savoury biscuits. Still wild, just not quite as cohesive as the nose. Water sharpens things up considerably – tartness abound – alongside a good twist of salt and pepper seasoning.
Finish
Medium in length with shale and coal sitting with sunflower oil, salinity and fading chilli.
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