- Nose
- Honeyed, orchard fruits (apples, pears), clove, cardamom, leather, mulled wine, stewed plums, vanilla sugar frosting, frosted oats, fresh lime, petals, sweet toffee, nutty, toasted oak, green apple, citrus, orange zest, floral, fragrant, meaty, chunky, beefy, pineapple, melon.
- Palate
- Medium-bodied, mellow, candied, rancio of dried sour plums, stewed plums and prunes, milkiness (yogurt, sour cream), pineapple, lime, citrus, fragrance of oaks, cured meats, underlying sweetness, malt, yeasty, oily, savoury, mineral citrus tang, peppery, tropical fruit, honey, mellow exotic spices.
- Finish
- Plums, prunes, figs, leather, maltose candy, honey, vanilla frosting, long, mellow, rich, bitter chocolate, zesty, sandalwood, ginger, nutmeg, pineapple, fizzy, mint, slightly astringent, nutty.