Craigellachie

Craigellachie Old Particular Spiritualist Series 14 Year Old, Sherry Cask, Cask #DL14670, 2006, Douglas Laing, 52%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 23
Average Score
N.A
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Description

Having been in specialist and craft Scotch Whisky production for generations, Douglas Laing originally exported blends, but now carries the family name down the line by focusing on bottling exceptional single malts and grains as part of their Old Particular, Provenance and XOP ranges. They also enjoy huge success with their "Remarkable Regional Malts" range; a series of creatively named vatted mal ...

Change+0.4%
LatestSGD 100
HighSGD 108
LowSGD 99
SGD 109SGD 106SGD 102SGD 98Price (SGD)Observed dateAug 10Mar 8Jul 12Aug 10 - SGD 99 - Scotch Whisky Auctions - Aug 10, 2025Sep 14 - SGD 100 - Scotch Whisky Auctions - Sep 14, 2025Mar 8 - SGD 108 - Scotch Whisky Auctions - Mar 8, 2026Apr 12 - SGD 108 - Scotch Whisky Auctions - Apr 12, 2026Jul 12 - SGD 100 - Scotch Whisky Auctions - Jul 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 99.65
Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 108.33
Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 108.05
Cask type
Sherry
Bottling
Independent Bottling - Douglas Laing
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
DL14670
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
650
Has box
Yes
Closure
N.A
Presentation
Tube
Series highlights
Old Particular Spiritualist Series
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Violently cereal, milk chocolate, toffee, heather honey, salted caramel, dates, damsons, spiced hot chocolate.
Palate
Rich, full-bodied, creamy butterscotch, red berries, honey, dark chocolate bitterness, rum-soaked raisins, dried apricots, sweet oak.
Finish
Medium to long, warm spices, cinnamon, black pepper, mellow soft peat, oaky, cocoa.
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