Crown Royal

Crown Royal Fine De Luxe, Oak Cask, 40%, 75cl

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeCanadian Blended Whisky
MRI
MRI 6
Average Score
N.A
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Description

A bottle of Crown Royal Fine De Luxe produced and bottled by Joseph E Seagram & Sons. The Canadian tax strip reads 1969, indicating that the youngest whisky in the bottle was distilled in 1969. This blend was originally created in 1939 to celebrate a visit from King George VI & Queen Elizabeth. It is crafted from a blend of 50 distinct whiskies and matured in charred oak barrels.

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LatestSGD 69
HighSGD 69
LowSGD 69
SGD 169SGD 113SGD 56SGD 0Price (SGD)Observed dateApr 21Apr 21 - SGD 69 - Whisky.Auction - Apr 21, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky.AuctionAuction Sold Price - Apr 21, 2026SGD 69.18
Type
Canadian Blended Whisky
Region
Manitoba
Age
N.A
Vintage
1969
Bottled
N.A
ABV
40%
Volume
75cl
Distillery
Crown Royal
Origin
Canada
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw Cap
Presentation
Box, Velvet Pouch
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Soft vanilla, light oak, and hints of fruit (apple, brown sugar). Rich and robust, with slight hints of vanilla and fruit, buttery nubuck leather, luxury vanilla ice-cream, stewed fruit, cedarwood and caramel with prune, overripe banana, maple syrup and grilled sweet corn.
Palate
Creamy and balanced with notes of caramel, honey, and subtle spice (rye, black pepper). Delicately smooth and creamy with hints of oak and the sweet flavor of vanilla, sweet maple and buttery dry oak with grilled sweetcorn, vanilla, candied fruit, charcoal and black pepper spice, toffee and vanilla, underneath a subtle spiciness of rye and a hint of toasted wood.
Finish
Smooth, warm, and slightly sweet. Long and lingering, cinnamon and black pepper spice, coal dust and buttery oak finish, molasses and custard.
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