- Nose
- Pronounced sweetcorn, toffee, light fruit esters, sweet, creamy, brioche, apricot Danish pastry, vanilla pods, custard, butterscotch, digestive biscuits, pine kernels.
- Palate
- Smooth, warming, initial popcorn and burnt sugar, sweet grains, light husk, hints of peppercorn and allspice. Creamy, caramel, vanilla cream, buttery, fresh vanilla pods, rum flambéed bananas, muscovado sugar, oak spice, slight bitterness, coconut, peaches, mango, vanilla, honey, rich malt sweetness.
- Finish
- Buttery toast, lingering, slowly fades to buttery sweetness. Long, smooth, lingering oak and spice. Buttery, nuttiness, almond milk, custard, slight rum and raisin ice cream, bitter orange.