Daftmill

Daftmill Luvians Single Cask 13 Year Old, Bourbon Cask, Cask #89, 2019, 57.4%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 30
Average Score
N.A
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Description

Single Cask of Daftmill bottled exclusively for Luvians bottle shop, Fife. Daftmill is a farm distillery. Owned and operated by the Cuthbert family, it only runs in the farm's quiet periods; midsummer and winter, sometimes producing as few as 100 casks per year. WHen not distilling Francis Cuthbert looks after the estate, growing the malting barley used to make this lowland whisky. Luvians is anot ...

Change-18.9%
LatestSGD 419
HighSGD 516
LowSGD 419
SGD 528SGD 488SGD 447SGD 407Price (SGD)Observed dateAug 10Dec 15Aug 10 - SGD 516 - Scotch Whisky Auctions - Aug 10, 2025Dec 15 - SGD 419 - Just Whisky Auctions - Dec 15, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Dec 15, 2025SGD 418.69
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 516.18
Cask type
Bourbon
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
89
Batch
N.A
PPM
N.A
Barley
On-site farm grown barley
Fermentation
72-100 hours
Master distiller (bottling)
Francis Cuthbert
Master distiller (distillation)
Francis Cuthbert
Limited edition
Yes
Bottle count
230
Has box
Yes
Closure
Driven Cork
Presentation
N.A
Series highlights
Luvians Single Cask
Historical context
N.A
Special release
Luvians Exclusive
Allocation
Fife, Scotland
Nose
More cask influence here (it's another first-fill ex-Bourbon), giving a rounded, clotted cream/Greek yoghurt sweetness, along with peach purée and caramel ice cream. Water makes it slightly drier, but adds in the now familiar fragrance – this time with added (old) Scots pine forest, mace, camomile, mashed banana, then finally some almond.
Palate
Quite full and mouth-coating, with an excellent, soft feel. The sweet spices are upfront, giving an almost ginger-ale-like quality. The wood is present without being overly dominant: there's even a tiny hint of char. Water brightens things, upping the spices, adding lemon zest but without losing the thick, buttery quality.
Finish
Fresh cherry, peach stone and ginger.
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