Description
Distilled at Dailuaine distillery in 2006, then matured in a refill Sherry cask until it was bottled 2017 by Gordon & MacPhail for their Connoisseurs Choice at 46% ABV. The whisky has subtle fruit influences with hints of spice and a touch of polish. Peppery on the palate with a creamy texture, it has a long, flavoursome finish, complemented by a milk chocolate finish.


