Description
The base whisky is aged in sherry barrels, with the deep natural water of Mount Daisen. Raw Materials: malt and grain Water source: Mount Daisen, Tottori Prefecture, Japan
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

The base whisky is aged in sherry barrels, with the deep natural water of Mount Daisen. Raw Materials: malt and grain Water source: Mount Daisen, Tottori Prefecture, Japan
Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).