Description
A 10-year-old Dalmore single malt distilled on 31 May 2007 and matured for 10 years in a second-fill bourbon barrel before independent bottling by The Scotch Malt Whisky Society. The single-cask release yielded 210 bottles at 59.7% ABV.
Dalmore
Dalmore Cinnamon Raisin Bagel 10 Year Old, Bourbon Cask, Cask #13.53, 2007, The Scotch Malt Whisky Society, 59.7%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
N.A
Explore related whisky intelligence
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LatestSGD 96
HighSGD 96
LowSGD 96
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Just Whisky AuctionsAuction Sold Price - Apr 20, 2026SGD 96.05
- Region
- Highlands
- Age
- 10 Years
- Vintage
- 2007
- Bottled
- N.A
- ABV
- 59.7%
- Volume
- 70cl
- Distillery
- Dalmore
- Origin
- Scotland
- Cask type
- Bourbon
- Bottling
- Independent Bottling - The Scotch Malt Whisky Society
- Peated
- N.A
- Single cask
- Yes
- Non-chill filtered
- N.A
- Cask origin
- N.A
- Cask no.
- 13.53
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- N.A
- Bottle count
- 210
- Has box
- N.A
- Closure
- Cork
- Presentation
- Green glass bottle with paper SMWS labels
- Series highlights
- The Scotch Malt Whisky Society single-cask release, SMWS cask 13.53
- Historical context
- N.A
- Special release
- UK market
- Allocation
- N.A
- Nose
- Bourbon vanilla-bean shortbread and spicy cinnamon raisin bagel.
- Palate
- Reuben sandwich and caramel apple cinnamon roll.
- Finish
- Spiced cinnamon, raisin and sweet baked pastry notes.