‹Deanston 18 Year Old, Cognac Cask, 2015, 46.3%
Deanston

Deanston 18 Year Old, Cognac Cask, 2015, 46.3%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 10
Average Score
Avg 88
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Description

Deanston 18 Year Old Finished in Cognac Casks is a limited edition Highland single malt Scotch whisky released exclusively for the US market. Matured for 12 years in ex-bourbon casks followed by six years of secondary maturation in ex-Cognac casks selected by Master Distiller Ian MacMillan from Hine Cognac in Grande Champagne, it is bottled un-chill filtered at 46.3% ABV from a total outturn of 2,640 bottles.

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LatestSGD 214
HighSGD 214
LowSGD 214
SGD 314SGD 248SGD 181SGD 114Price (SGD)Observed dateAug 2Aug 2 - SGD 214 - Unicorn Auctions - Aug 2, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 2, 2026SGD 214.26
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Deanston 18 Year Old, Cognac Cask, 2015, 46.3%
DateAmountRecord typeSource
2026-08-02USD 145Auction resultUnicorn Auctions
Type
Single Malt Whisky
Region
Highland
Age
18 Years
Vintage
N.A
Bottled
2015
ABV
46.3%
Volume
75cl
Distillery
Deanston
Origin
Scotland
Cask type
Cognac Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
Hine Cognac
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Ian MacMillan
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
2640
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
N.A
Historical context
N.A
Special release
US Market Exclusive
Allocation
United States
Nose
Sweet and honeyed aromas of caramel, navel orange, ripe apples, and floral honeysuckle.
Palate
Sweet candied citrus, orchard fruit, and stem ginger mingled with creamy malt, rich vanilla, and subtle oak.
Finish
Long and warming with lingering baking spices, dry oak, and soft nutty notes.
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