Dewar's

Dewar's White Label, Oak Cask, 40%, 1L

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 18
Average Score
N.A
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Description

Dewar's White Label is a blended Scotch whisky created in 1899 by Master Blender A.J. Cameron. It is known for its smooth, honeyed flavor and easy-drinking character, crafted from up to thirty to forty single malt and grain whiskies, with Aberfeldy malt as its core. It undergoes a 'double aging' process where the blended whiskies are returned to oak casks for a secondary maturation period, allowing the flavors to knit together more completely before bottling.

Change+19.9%
LatestSGD 60
HighSGD 60
LowSGD 50
SGD 61SGD 57SGD 53SGD 49Price (SGD)Observed dateFeb 8May 4Feb 8 - SGD 50 - Scotch Whisky Auctions - Feb 8, 2026May 4 - SGD 60 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 59.64
Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 49.74
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Stephanie Macleod
Master distiller (distillation)
Alexander J. Cameron
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Screw Cap
Presentation
Standard bottle
Series highlights
White Label
Historical context
Created in 1899
Special release
Best-selling Scotch whisky in the USA; popular for highballs in Japan
Allocation
N.A
Nose
Honey, vanilla, heather, citrus peel, trace of smoke, peach, apple, wood, cut hay.
Palate
Malty sweetness, vanilla fudge, soft spice, pear, tart citrus, creamy, toffee, toasted oak, ginger, black pepper, apricot, toasted almond, orange zest, wisps of smoke.
Finish
Crisp, medium length, touch of oak, faint wisp of smoke, herbal freshness, lingering honeyed sweetness, cut herbs, light dryness, bitter citrus, pepper.
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