Dingle

Dingle Single Malt Irish Whiskey, Bourbon & Pedro Ximénez Sherry Cask, 2021, 46.3%

3.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeIrish Single Malt Whiskey
MRI
MRI 8
Average Score
Avg 70
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Description

Dingle Single Malt Irish Whiskey is a triple-distilled, non-chill filtered core expression from Dingle Distillery, matured in a combination of Bourbon and Pedro Ximénez Sherry casks. It is handmade at the Dingle Distillery, located in County Kerry, Ireland.

Change+33.2%
LatestSGD 66
HighSGD 66
LowSGD 49
SGD 68SGD 61SGD 54SGD 47Price (SGD)Observed dateApr 12Aug 10Sep 13Apr 12 - SGD 49 - Scotch Whisky Auctions - Apr 12, 2026Aug 10 - SGD 50 - Whisky Auctioneer - Aug 10, 2026Sep 13 - SGD 66 - Unicorn Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 13, 2026SGD 65.61
Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 49.68
Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 49.24

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Versus WineVerified Retail Listing - Updated Oct 6, 2026SGD 86.04
Must Have MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 69.99
Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 66.50
Cask type
Bourbon & Pedro Ximénez Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Locally sourced malted Irish barley
Fermentation
72 hours
Master distiller (bottling)
Graham Coull
Master distiller (distillation)
Graham Coull
Limited edition
No
Bottle count
50000
Has box
Yes
Closure
Cork
Presentation
Cylindrical tube
Series highlights
Core Range
Historical context
Part of the 'Irish Whiskey Renaissance'
Special release
N.A
Allocation
N.A
Nose
the barrel combination results in a complex single malt with aromas of lemon zest, mint and sweet pear on the nose
Palate
the creamy one Mouthfeel is carried by aromas such as caramelized apple, raisins and vanilla
Finish
honey-sweet on the finish with persistent spice
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