‹Doc Holliday 'I'm Your Huckleberry' Sam's Whiskey Room Private Barrel Selection 10 Year Old, New Charred Oak Cask, Cask #1885, World Whiskey Society, 60.5%
Doc Holliday

Doc Holliday 'I'm Your Huckleberry' Sam's Whiskey Room Private Barrel Selection 10 Year Old, New Charred Oak Cask, Cask #1885, World Whiskey Society, 60.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 27
Average Score
N.A
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Description

Proof: 121 Age Statement: Ten Years Barrel Number: 1885 Bottle Number: 57 Bottles Produced: 86 Pick: Sam's Whiskey Room. This is a Kentucky Straight Bourbon Whiskey, aged for 10 years and bottled at cask strength. It is a single barrel, limited release.

Change+0.0%
LatestSGD 111
HighSGD 111
LowSGD 111
SGD 211SGD 144SGD 77SGD 11Price (SGD)Observed dateAug 2Aug 2 - SGD 111 - Unicorn Auctions - Aug 2, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 2, 2026SGD 110.83
Cask type
New Charred Oak Cask
Bottling
Independent Bottling - World Whiskey Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
1885
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
86
Has box
No
Closure
Driven Cork with Foil/Wax Seal
Presentation
N.A
Series highlights
Sam's Whiskey Room Private Barrel Selection, I'm Your Huckleberry
Historical context
Wild West era
Special release
Private Barrel Selection
Allocation
Sam's Whiskey Room
Nose
Deep caramel and butterscotch, complemented by oak spice, toasted vanilla, and dark fruit. Hints of tobacco-leaf earthiness, sweet bread, and apple.
Palate
Bold and complex, featuring baking spices, dark chocolate, honey, and leather, with a noticeable barrel char depth. Rich corn sweetness, brown sugar, toasted oak, and dried fruit. Viscous and full-bodied with apple tart and caramel.
Finish
Long, warm, and lingering, with hints of black pepper, cinnamon, and a smoky sweetness. Lingering oak tannins, deep caramel sweetness, soft spice, and subtle oak-char warmth. Viscous, oily, with a final whisper of nutmeg.
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