- Nose
- Lots of cherry, a hint of cabernet, old wood furniture, wood polish, caramel, toasted oak, vanilla, cinnamon, dark fruits, plum, nutmeg, and buttered pecans. [1, 2, 3, 7]
- Palate
- Very thick and rich mouthfeel, savory-sweet with salted caramel, rich dark cherry, oak, a hint of cola, nutty notes (salted, roasted peanuts), bold dark fruits, plum, vanilla, cocoa powder, anise, cinnamon, nutmeg, and cedar accented by black cherries dipped in milk chocolate. [1, 2, 3, 7, 8]
- Finish
- Long and lingering, with rich dark cherry, vanilla, crème, salted roasted peanut, a bit of oak and rye, cherry soda, oily and buttery mouthfeel, heavy caramel, brown sugar, lingering dark fruits and spice, orange peel, nougat, sweetness, and subtle smoky oak, stone fruits, butterscotch, cinnamon, nutmeg and clove. [1, 2, 3, 4, 7, 8, 9]
