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Dunhill Dunhillion 23 Year Old, Oak Cask, 2004, 43%
Dunhill

Dunhill Dunhillion 23 Year Old, Oak Cask, 2004, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 9
Average Score
N.A
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Description

A limited edition blended Scotch whisky produced by Dunhill in 2004. Only 2,500 bottles were created, intended as gifts for guests at Dunhill's Jermyn Street humidor in London. The blend is rumored to contain whiskies from Highland Park and Macallan (sourced from Edrington) that are at least 23 years old.

Change-72.2%
LatestSGD 189
HighSGD 679
LowSGD 189
SGD 737SGD 535SGD 332SGD 130Price (SGD)Observed dateOct 21Jan 20Jun 22Oct 21 - SGD 679 - Whisky.Auction - Oct 21, 2025Nov 9 - SGD 314 - Scotch Whisky Auctions - Nov 9, 2025Jan 20 - SGD 417 - Whisky.Auction - Jan 20, 2026Jun 22 - SGD 189 - Just Whisky Auctions - Jun 22, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Jun 22, 2026SGD 188.54
Whisky.AuctionAuction Sold Price - Jan 20, 2026SGD 416.58
Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 314.35
Region
N.A
Age
23 Years
Vintage
1981
Bottled
2004
ABV
43%
Volume
75cl
Distillery
Dunhill
Origin
Scotland
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
2500
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Limited Edition, Jermyn Street humidor gifts
Historical context
N.A
Special release
Jermyn Street humidor gifts
Allocation
London, UK
Nose
Caramel, vanilla, honey, cedar, cypress, oak, orange blossom, lemon peel, coffee beans, beeswax, and pencil shavings.
Palate
Dense, silky, and rich with flavors of umami, salt, and a touch of metal.
Finish
Warm, pleasant, and long-lasting with hints of honey, coffee, and citrus.
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