Description
Eagle Craig Single Highland Malt Scotch Whisky has matured for a minimum of 12 years in our dark Highland warehouses. Only when Malt Master David Sloan judges a cask to have reached full maturity is the whisky approved and bottled. The Eagle Craig is presented in a beautiful heavy glass bottle with cork stopper. The label is late-evening-red and mountain-black with the gold inspired by the golden eagle – and the name in clear white.

