Eagle Rare

Eagle Rare 17 Year Old Kentucky Straight Bourbon Whiskey, 2017, 45%

4.8/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 21
Average Score
Avg 96
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Description

A well-respected bourbon brand produced at Buffalo Trace distillery by the Sazerac Company. Its flagship offering has consistently been a 10-year-old straight bourbon since it was originally devised by Seagram in 1975. Sazerac also offer a 17-year-old in their annual Antique Collection release. A historic Kentucky distillery and the oldest still operating in the state. It is the flagship productio ...

Change-6.1%
LatestSGD 1,652
HighSGD 1,760
LowSGD 1,652
SGD 1,773SGD 1,728SGD 1,684SGD 1,639Price (SGD)Observed dateApr 6Aug 30Apr 6 - SGD 1,760 - Whisky Auctioneer - Apr 6, 2026Aug 30 - SGD 1,652 - Unicorn Auctions - Aug 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 30, 2026SGD 1,652.08
Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 1,759.61
Cask type
New charred American oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Kentucky corn, Minnesota rye, and North Dakota malted barley
Fermentation
N.A
Master distiller (bottling)
Harlen Wheatley
Master distiller (distillation)
Gary Gayheart
Limited edition
Yes
Bottle count
1461
Has box
No
Closure
Cork
Presentation
Standard bottle
Series highlights
Buffalo Trace Antique Collection (BTAC)
Historical context
N.A
Special release
Annual limited release, part of the Buffalo Trace Antique Collection
Allocation
N.A
Nose
Fragrant and wine-like with notes of almond, cigar boxes, cinnamon, vanilla, brown sugar, black cherries, dark berries, dried fruit, toasted oak, nutmeg, clove, leather, tobacco, and burnt marshmallows.
Palate
Delicate and dry with notes of leather, vanilla, tobacco, caramel, rye spice, oak, cherry pie, coffee, dark fruits, and crème brulee.
Finish
Lingering with hints of leather, toffee, pepper, cream corn, syrup, oak, and baking spice.
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