Eddu Version Française 2011, 48%

Created in 1986 by Guy Le Lay, the Menhirs Distillery produces above all lambig, cider, apple juice as well as the first pommeau in Brittany. In 1999, she embarked on the production of whiskey and then opted for the use of buckwheat wheat, whose malting is particularly complex and the yield significantly lower than barley (1.3 kg for a bottle against 0, 8 kg for a barley whiskey). This counter-int ...