Edradour

Edradour 10 Year Old, Oloroso Sherry & Bourbon Cask, 43%

3.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 9
Average Score
Avg 65
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Description

A small (once Scotland's smallest) distillery in Perthshire that began production in 1837. It is today owned by the independent bottler-turned-distiller, Signatory Vintage, who have placed a renewed focus on its single malt brands, introducing the heavily peated Ballechin in 2006. A small (once Scotland's smallest) distillery in Perthshire that began production in 1837. It is today owned by the in ...

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HighSGD 79
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SGD 179SGD 119SGD 60SGD 0Price (SGD)Observed dateDec 1Dec 1 - SGD 79 - Whisky Auctioneer - Dec 1, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 78.95
Cask type
Oloroso Sherry & Bourbon
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Distillery Edition
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Honey, dried fruits, light raisin, vanilla fudge, orange peel, and soft baking spices with polished oak. Hints of sherry, malt, nuts, and a touch of fruit. [2, 3, 12, 28]
Palate
Creamy and rounded, with flavors of malted barley, toffee, caramel, sultana, gentle spice, and nutmeg. A subtle sherry richness brings depth, complemented by soft oak and biscuit-like sweetness. Notes of toasted nuts, brown sugar, and fruity custard. [2, 3, 9, 12, 28]
Finish
Warm, lingering, and gently spiced, with notes of dried fruit, honey, vanilla, and toasted oak tapering into a smooth, satisfying close. A short-lived spark of fruity custard, malt, and a dry finish with bitterness from tannins. [3, 6, 9, 12, 28]
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