Edradour

Edradour Sherry Cask #11 Year Old, Cask #370, 2020, 56.2%

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Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 24
Average Score
Avg 88
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Description

A single cask official bottling of Highland single malt Scotch whisky from Edradour, distilled in 2009 and matured in a first-fill sherry butt (cask #370) until 2020. Bottled at a natural cask strength of 56.2% ABV with an outturn of 675 bottles, selected exclusively for the Taiwan market (Tiger's Finest Selection / Or Sileis).

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SGD 597SGD 530SGD 463SGD 397Price (SGD)Observed dateAug 10Aug 10 - SGD 497 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 496.78
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Edradour Sherry Cask #11 Year Old, Cask #370, 2020, 56.2%
DateAmountRecord typeSource
2026-08-10GBP 250Auction resultWhisky Auctioneer
Type
Single Malt Whisky
Region
Highland
Age
11 Years
Vintage
2009
Bottled
2020
ABV
56.2%
Volume
70cl
Distillery
Edradour
Origin
Scotland
Cask type
Sherry
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
No
Cask origin
N.A
Cask no.
370
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
675
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
N.A
Historical context
N.A
Special release
Exclusive release for Taiwan (Or Sileis / Tiger's Finest Selection)
Allocation
Taiwan
Nose
Coffee, malt, and chocolate extravaganza, with whiffs of stout, meat pie, and savory gravy, opening to miso and umami.
Palate
Thick and rich sherry with bitter marmalade, Szechuan pepper, ground coffee, dark chocolate, apricot jam, and moist brownies.
Finish
Long, clean, and orangey with lingering notes of Jaffa cakes.
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