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English Smokey Single Malt, Bourbon Cask, 43%
English

English Smokey Single Malt, Bourbon Cask, 43%

3.8/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 25
Average Score
Avg 76
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Description

The English Smokey Single Malt is a peated single malt whisky, aged to perfection in specially selected ex-bourbon casks. It offers a gentle aroma with hints of vanilla, aniseed, and ginger, leading to a creamy palate with an initial light peat that develops into a rich smoke. It is non-chill filtered to preserve its authentic flavour.

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CellarbrationVerified Retail Listing - Updated Oct 6, 2026SGD 108.00
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
45
Barley
English malted barley from Norfolk
Fermentation
N.A
Master distiller (bottling)
David Fitt
Master distiller (distillation)
David Fitt
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Core range product, previously known as 'Peated' before restyling to 'The English: Smokey'.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Sweet aromas of vanilla, honey, candied lemon, darker fruit, light spice (pepper, aniseed), cinnamon, smoked malt, blueberry muffins, ginger cake, white pepper, and citrus zest.
Palate
A delicate balance between peat and sweetness, with notes of caramel, vanilla, pear, lemon, wood, peat smoke, ginger, cereal biscuit, barley, grass, toffee, apples, malt, chocolate malt, gentle spice, herbal, full-bodied smoke, buttered bread, peppery barley, nuts, and oil.
Finish
Long, spicy, and smokey, with fading smoke notes leaving light peat, brown sugar, a touch of bitterness, creamy texture, stem ginger, lingering bonfire embers, smouldering, malt, oak, salt, and maritime notes.
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