‹
Evan Williams Single Barrel Vintage 10 Year Old, New Charred Oak Cask, 2008, 43.3%
Evan Williams

Evan Williams Single Barrel Vintage 10 Year Old, New Charred Oak Cask, 2008, 43.3%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 8
Average Score
N.A
Buy NowWrite Review

Description

* The primary production home of Heaven Hill Distilleries, which acquired it from Diageo in 1999 following the loss of its previous distillery in a fire five years earlier. The distillery has been rebuilt by United Distillers in 1992 on the site of the historic Bernheim distillery in Louisville. A Kentucky-based distiller established in 1935 and owner of a huge portfolio of American whiskey brands ...

Change+0.0%
LatestSGD 169
HighSGD 169
LowSGD 169
SGD 269SGD 202SGD 136SGD 69Price (SGD)Observed dateMay 4May 4 - SGD 169 - Whisky Auctioneer - May 4, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 168.96
Cask type
New Charred Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Driven cork with wax/plastic seal
Presentation
Box
Series highlights
Single Barrel Vintage
Historical context
In 1996, the old Heaven Hill distillery in Bardstown burnt to the ground... Beam and Brown-Forman helped out Heaven Hill and contract distilled for them... The 1998 and 1999 ones were produced by Brown-Forman.
Special release
N.A
Allocation
N.A
Nose
Dark caramel, sweet oak, charred wood, with notes of oak, pecan, raw almonds, cocoa, wild blackberry, leather, pineapple, marshmallow, honeyed wheat, brown bananas, clove, vanilla, and baking spices like cinnamon, nutmeg, and clove.
Palate
Lush and spicy, with amaretto, caramel, toffee, honeyed fruit (pear), nuts, dark chocolate, brown sugar, and stewed cherries. Hints of oak, leather, toasted wheat, and a gentle tannic grip with warming spices like black pepper, ginger, and anise.
Finish
Long, graceful, and relaxed, with caramel, vanilla, dark chocolate, and a kiss of oak. Notes of charred wood, pipe tobacco, leather, and a lingering sweetness of vanilla and dark fruit, accompanied by a warming spice.
Buy NowReview