Famous

Famous Grouse 10 Year Old, Oak Cask, 40%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 5
Average Score
Avg 87
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Description

A historic Perthshire blending company that traces its origins back to 1800. Perhaps most famous for its flagship The Famous Grouse blend, the company today is a subsidiary of the Edrington Group. This 10 Year Old Blended Malt is created using single malts including The Macallan and Highland Park.

Change-19.2%
LatestSGD 49
HighSGD 79
LowSGD 40
SGD 84SGD 68SGD 51SGD 35Price (SGD)Observed dateAug 4Dec 1Jun 14Sep 16Aug 4 - SGD 61 - Whisky Auctioneer - Aug 4, 2025Sep 8 - SGD 70 - Whisky Auctioneer - Sep 8, 2025Dec 1 - SGD 79 - Whisky Auctioneer - Dec 1, 2025Dec 7 - SGD 70 - Scotch Whisky Auctions - Dec 7, 2025Jan 7 - SGD 40 - Whisky Online Auctions - Jan 7, 2026Jun 14 - SGD 79 - Scotch Whisky Auctions - Jun 14, 2026Sep 13 - SGD 69 - Scotch Whisky Auctions - Sep 13, 2026Sep 16 - SGD 49 - Whisky Online Auctions - Sep 16, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky Online AuctionsAuction Sold Price - Sep 16, 2026SGD 49.25
Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 68.93
Scotch Whisky AuctionsAuction Sold Price - Jun 14, 2026SGD 79.17
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Screw cap
Presentation
Box
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Candied fruits, buttery shortbread, citrus peel, with notes of sherry, toffee, and baked apple.
Palate
Sweet with caramel, honey, and vanilla, complemented by dried fruits, malt, spice, and a touch of peat.
Finish
Smooth and perfectly balanced, with lingering notes of honey, dried fruit, and malt.
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