Fercullen

Fercullen 10 Year Old, American White Oak & Bourbon Cask, 40%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Grain Whisky
MRI
MRI 3
Average Score
N.A
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Description

Fercullen 10 Year Old Irish Grain Whiskey is a creamy, sweet, and approachable single grain Irish whiskey. It is distilled, matured, and bottled by Powerscourt Distillery, having been aged for over a decade exclusively in American white oak, and then recasked into fresh bourbon barrels for a final finish. This process imparts sweet, subtle tones and smooth complexity.

Change+16.7%
LatestSGD 60
HighSGD 79
LowSGD 51
SGD 82SGD 71SGD 59SGD 48Price (SGD)Observed dateNov 3Dec 1Feb 9Nov 3 - SGD 51 - Whisky Auctioneer - Nov 3, 2025Dec 1 - SGD 79 - Whisky Auctioneer - Dec 1, 2025Feb 9 - SGD 60 - Whisky Auctioneer - Feb 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 59.74
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 78.95
Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 51.21
Region
County Wicklow
Age
10 Years
Vintage
N.A
Bottled
N.A
ABV
40%
Volume
70cl
Distillery
Fercullen
Origin
Ireland
Cask type
American White Oak & Bourbon Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Corn
Fermentation
N.A
Master distiller (bottling)
Noel Sweeney
Master distiller (distillation)
Noel Sweeney
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Sweet vanilla, caramel, butterscotch, honey, citrus peel, ripe mango, apple, and a hint of almond and oak.
Palate
Smooth, creamy, and sweet with notes of vanilla pod, pear, peach, white chocolate, and a complex mix of oak spice, pepper, and cinnamon.
Finish
Silky, soft, and sweet with a long-lasting vanilla oak presence, gingerbread warmth, and citrus peels.
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