Description
A Four Roses Private Barrel Selection bottled at barrel strength for Total Wine & More. Distilled from the OBSV recipe (60% corn, 35% rye, 5% malted barley with yeast strain V), aged 10 years and 9 months in warehouse TN, barrel 31-2 V, and bottled in October 2023 at 57.0% ABV (114 proof).

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