Frey Ranch

Frey Ranch Single Barrel Straight Bourbon Whiskey, New Charred Oak Cask, Cask #3410, 61.5%

3.9/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 13
Average Score
Avg 79
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Description

Frey Ranch Single Barrel Straight Bourbon Whiskey is a 'farm-to-table' or 'grain-to-glass' bourbon, meaning all the grains—non-GMO corn, winter cereal rye, winter wheat, and two-row malted barley—are sustainably grown, malted, distilled, matured, and bottled on the Frey Ranch's 1,500-acre farm in Fallon, Nevada. This single barrel release is non-chill filtered and bottled at cask strength, showcasing the unique character of individual barrels. The Frey family has been farming the land since 1854, with the distillery established in 2006 and bourbon distillation beginning in 2014.

Change+0.0%
LatestSGD 138
HighSGD 138
LowSGD 138
SGD 238SGD 171SGD 104SGD 38Price (SGD)Observed dateMar 9Mar 9 - SGD 138 - Whisky Auctioneer - Mar 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Mar 9, 2026SGD 137.61
Region
Nevada
Age
N.A
Vintage
N.A
Bottled
N.A
ABV
61.5%
Volume
75cl
Distillery
Frey Ranch
Origin
United States
Cask type
New Charred Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
3410
Batch
N.A
PPM
N.A
Barley
Non-GMO corn, winter cereal rye, winter wheat, and two-row malted barley grown on Frey Ranch farm.
Fermentation
N.A
Master distiller (bottling)
Russell Wedlake
Master distiller (distillation)
Russell Wedlake
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
Hefty bottle with a beefy cork
Series highlights
Single Barrel Whiskeys
Historical context
Frey family farming tradition since 1854; distillery established 2006, bourbon distillation began 2014.
Special release
Single barrel picks for specific stores or groups
Allocation
N.A
Nose
Sweet corn, rich vanilla, caramel, honey, maple syrup, nutty notes, rose petals, lilac, dried cherries, egg custard, nutmeg, cinnamon, oak, citrus, ginger spice, tobacco, leather, apricot, peach.
Palate
Hot, aggressive, cinnamon Red Hots, barrel char, sugar cookie with nuts, mint, floral, herbal, cherry, caramel, toasted oak, hint of spice, warmth, smoothness, tobacco, leather, fruit leather, dark chocolate, mocha, maple syrup, vanilla, green apple, apricot.
Finish
Residual heat, spices like cinnamon, black pepper, cayenne pepper, oak spice, vanilla, dark chocolate, citrus, mint gum, cherries, mesquite burn, sweet, long, lingering, cedar, pepper, treacle, dried strawberries, popcorn, drying, leather, peanut.
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