Garrison Brothers

Garrison Brothers Sonora 7 Year Old, Rye Cask, 2025, 54%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 2
Average Score
N.A
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Description

Garrison Brothers Sonora is a limited edition Texas straight bourbon whiskey aged for 4 years in new American oak and finished for an additional 3 years in ex-rye whiskey barrels. Named in honor of the Caverns of Sonora, $5 from every bottle sold is donated to the Texas Cave Management Association. It was guided by Master Distiller Donnis Todd and distiller Samantha Olvera.

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LatestSGD 318
HighSGD 318
LowSGD 318
SGD 418SGD 351SGD 284SGD 218Price (SGD)Observed dateAug 2Aug 2 - SGD 318 - Unicorn Auctions - Aug 2, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 2, 2026SGD 317.69
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Garrison Brothers Sonora 7 Year Old, Rye Cask, 2025, 54%
DateAmountRecord typeSource
2026-08-02USD 215Auction resultUnicorn Auctions
Type
Bourbon Whiskey
Region
Texas
Age
7 Years
Vintage
N.A
Bottled
2025
ABV
54%
Volume
75cl
Distillery
Garrison Brothers
Origin
United States
Cask type
Oak & Rye Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Donnis Todd
Master distiller (distillation)
Donnis Todd
Limited edition
Yes
Bottle count
6000
Has box
No
Closure
Wax Dipped Cork
Presentation
Ruby red wax dipped bottle with neck tag
Series highlights
N.A
Historical context
N.A
Special release
Caverns of Sonora Benefit / Texas Cave Management Association
Allocation
N.A
Nose
Rich aromas of sweet corn, oak, and rye spices mingle with vanilla and butterscotch.
Palate
The palate bursts with black pepper and cinnamon, followed by a bouquet of citrus zest, almond tea, and wildflower honey.
Finish
Lingering finish of brown sugar and crème brûlée.
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