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Glasgow 1770 The Original Cask Strength, Bourbon & Virgin Oak Cask, Batch No. 01/23, 2023, 61.3%
Glasgow 1770

Glasgow 1770 The Original Cask Strength, Bourbon & Virgin Oak Cask, Batch No. 01/23, 2023, 61.3%

3.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 28
Average Score
Avg 60
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Description

The Glasgow Distillery's flagship release, Glasgow 1770 The Original Cask Strength, is presented at a natural cask strength of 61.3% ABV. This single malt is distilled with unpeated malted barley, matured in first-fill ex-bourbon casks, and finished in heavily charred virgin American white oak from Kelvin Cooperage. This Batch 01 release is a marriage of three handpicked casks, with an outturn of 750 bottles.

Change+14.3%
LatestSGD 79
HighSGD 79
LowSGD 69
SGD 80SGD 76SGD 72SGD 68Price (SGD)Observed dateApr 12Apr 12Apr 12Apr 12 - SGD 69 - Scotch Whisky Auctions - Apr 12, 2026Apr 12 - SGD 69 - Scotch Whisky Auctions - Apr 12, 2026Apr 12 - SGD 79 - Scotch Whisky Auctions - Apr 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 68.94
Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 68.94
Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 78.79
Cask type
Bourbon & Virgin Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
Kelvin Cooperage
Cask no.
N.A
Batch
01/23
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
750
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
1770 Signature Range, Small Batch Series
Historical context
N.A
Special release
Limited Edition
Allocation
N.A
Nose
Zesty Seville orange marmalade and dried apricot open up to toffee apple and dark fruit spice with notes of freshly planed oak.
Palate
Rich and full bodied with fruity notes of poached pears, tropical fruit and toasted pineapple accompanied by biscuit malt and hints of marzipan, clove and anise.
Finish
Long lasting with lingering notes of flamed orange peel, rich woody spice and a gentle touch of liquorice.
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