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Glen Grant Perfume of the library's bookworms 21 Year Old, Bourbon Cask, Cask #302, 2003, The Scotch Malt Whisky Society, 57.7%
Glen Grant

Glen Grant Perfume of the library's bookworms 21 Year Old, Bourbon Cask, Cask #302, 2003, The Scotch Malt Whisky Society, 57.7%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 36
Average Score
N.A
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Description

A private members club established by Pip Hills in 1983. It has flagship members bars in Edinburgh, Glasgow and London, and partner venues across the world. Its regular outturn of single cask bottlings are renowned for their unique coded method of non-disclosure of their distilleries of origin. One of the biggest names in Scotland's Speyside region, currently under Italian ownership by the Campari ...

Change-29.9%
LatestSGD 167
HighSGD 239
LowSGD 167
SGD 247SGD 218SGD 188SGD 159Price (SGD)Observed dateMay 4May 18May 4 - SGD 239 - Whisky Auctioneer - May 4, 2026May 18 - SGD 167 - Just Whisky Auctions - May 18, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - May 18, 2026SGD 167.31
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 238.53
Cask type
Bourbon
Bottling
Independent Bottling - The Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
302
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
155
Has box
Yes
Closure
Cork
Presentation
Bottle with box
Series highlights
Perfume of the library's bookworms
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
A long-forgotten, dust-encrusted book emerged into the light of day to bake in the sun and to perfume the library's bookworms. Having offered water to the dram, the Panel nosed its way to our library book, now submerged in butterscotch with chocolate chips.
Palate
The palate delivered peanut butter folded gently into vanilla pudding, along with a generous spoon of icing sugar and crushed ginger cookies. The palate was likewise, joined too by rich fruit cake and a tickle of mace and nutmeg.
Finish
Rich fruit cake and a tickle of mace and nutmeg.
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