- Nose
- Hints of mahogany, beeswax, tobacco, furniture polish, mushroom, figs, dried apricots, muscat grapes, fennel, aniseed, prunes, blueberry muffins, ristretto, damp oak, pinesap, sour choke cherries, fizzy strawberry laces, baked figs, dates, stewed plums, warm oranges, cinnamon, star anise, cloves, dried raspberries, lemon sherbet pips, plump raisins, juicy sultanas, fresh vanilla pods, milk chocolate, cherries, cigar smoke, fresh tobacco, wood spices, apricots, bananas, ripe strawberries, papayas, raspberry ganache, old leather, eucalyptus, exotic woods, fruit teas, verbena, sweet and sour Madeira touches.
- Palate
- Old, dark, dunnage notes, lively fruits, passion fruit, stewed peaches, plums, lychee, earthy tea, bitter chocolate, cedarwood, toasted bread, roasted coffee beans, orange zest, tobacco, dark caramel, dried raspberries, gooseberries, strawberries, warm oranges, star anise, cinnamon, pink peppercorns, drying woody bitterness, chopped hazelnuts, green notes, sage, thyme, wet freshly mown grass, dry, rummy profile, bananas flambéed, Demerara sugar, cinnamon, juicy oak, pink grapefruit, apricot jams, mirabelles, bergamot, chestnut crème, mentholated touches.
- Finish
- Long, chocolate, marmalade, cloves, tobacco, slight hint of ashes, sweet and fruity, rich, spicy, oaky, dried fruits, spices, dark chocolate, drying chalkiness.