Description
Category: Whisky; Distillery: Glen Keith; Bottler: Meadowside Blending; Bottling series: The Maltman; Cask: Sherry Hogshead 12829 | single cask; Bottles: 244; Strength details: cask strength
Glen Keith
Glen Keith The Maltman 22 Year Old, Sherry Hogshead Cask, Cask #12829, 1998, Meadowside Blending, 49.7%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
Explore related whisky intelligence
Change-12.8%
LatestSGD 243
HighSGD 278
LowSGD 243
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
European Whisky AuctionsAuction Sold Price - Dec 1, 2025SGD 242.55
European Whisky AuctionsAuction Sold Price - Oct 1, 2025SGD 278.09
- Region
- Speyside
- Age
- 22 Years
- Vintage
- 1998
- Bottled
- 2021
- ABV
- 49.7%
- Volume
- 70cl
- Distillery
- Glen Keith
- Origin
- Scotland
- Cask type
- Sherry Hogshead
- Bottling
- Independent Bottling - Meadowside Blending
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- 12829
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- N.A
- Bottle count
- 244
- Has box
- Yes
- Closure
- Driven Cork
- Presentation
- Tube
- Series highlights
- The Maltman
- Historical context
- N.A
- Special release
- N.A
- Allocation
- N.A
- Nose
- The nose has the aroma of fresh fruits with some hints of brown sugar.
- Palate
- The palate is lovely and creamy, with dark cherry and warm spices coming through, a hint of coffee, toffee and cinnamon.
- Finish
- A powdered banana bread to the finish with caramelized raisins.
87.5 / 100 · Based on 2 published reviews.
crumpled_atlas28 SeptThe creamy palate gives dark cherry and warm spices room to work together rather than compete. Coffee, toffee and cinnamon appear as hints, which suits my preference for spice that stays in proportion to the fruit. Fresh fruits and brown sugar on the nose offer a lighter opening before those deeper palate flavours come through. The finish takes a different turn with powdered banana bread and caramelized raisins, making it distinctive without asking one flavour to carry the whole whisky. There is plenty here to enjoy, but the appeal for me is the balance between the creamy texture, darker fruit and measured spice rather than the number of flavours on offer.
PPocketCloud10 Sept
88 / 100The contrast is appealing: fresh fruit and brown sugar on the nose lead into a creamy palate of dark cherry, warm spice and coffee, with toffee and cinnamon adding a sweeter edge. The finish shifts toward powdered banana bread and caramelized raisins, giving the whisky a rounded, dessert-like close without losing the spice-led thread. That progression feels more interesting than a simply sweet profile.