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Glen Moray 1992 32 Year Old Creetown Distillers, Bourbon Cask, Cask #790, 1992, Creetown Distillers, 40.2%
Glen Moray

Glen Moray 1992 32 Year Old Creetown Distillers, Bourbon Cask, Cask #790, 1992, Creetown Distillers, 40.2%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 34
Average Score
N.A
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Description

Established in October 2010 by Martin Armstrong, Whiskybroker in Dumfries & Galloway aims to source and sell casks of whisky to enthusiasts and clubs wishing to purchase larger quantities of whisky at cheaper prices per bottle. They also bottle and sell various whiskies and rums at cask strength, un-chillfiltered and without added colour. They are possibly one of the best 'value for money' indepen ...

Change+18.3%
LatestSGD 258
HighSGD 258
LowSGD 218
SGD 263SGD 247SGD 230SGD 214Price (SGD)Observed dateAug 10Dec 7Aug 10 - SGD 218 - Scotch Whisky Auctions - Aug 10, 2025Dec 7 - SGD 258 - Scotch Whisky Auctions - Dec 7, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 258.40
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 218.39

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

iShopChangiVerified Retail Listing - Updated Oct 6, 2026SGD 410.00
Cask type
Bourbon
Bottling
Independent Bottling - Creetown Distillers
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
790
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
210
Has box
No
Closure
Driven Cork
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
big orchard fruits, ripe red apples, pears, greengage, simnel cake, nutmeg, candied peel, meadow in spring, cereals, sherbet, foam bananas, butteries, warm scones.
Palate
oily, mineralic, tinned pineapple juice, poached pears, brown sugar cubes, apple peel, some marzipan, fondant fancies, pear drops, sherbet lemons, delicate floral notes.
Finish
a green tea outro tinged with berries served in a fragrant wood bowl.
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