Glen Ord

Glen Ord 28 Year Old, 2003, 58.3%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 27
Average Score
N.A
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Description

Category: Whisky; Distillery: Glen Ord; Bottler: (distillery bottling); Bottling series: Diageo Special Releases 2003; Bottles: 3600; Strength details: cask strength; Lot number: 18913

Change-15.0%
LatestSGD 527
HighSGD 709
LowSGD 411
SGD 745SGD 622SGD 498SGD 375Price (SGD)Observed dateSep 8Feb 8Apr 1May 31Sep 8 - SGD 619 - Whisky Auctioneer - Sep 8, 2025Sep 22 - SGD 667 - Just Whisky Auctions - Sep 22, 2025Oct 6 - SGD 619 - Whisky Auctioneer - Oct 6, 2025Jan 1 - SGD 538 - European Whisky Auctions - Jan 1, 2026Feb 8 - SGD 676 - Scotch Whisky Auctions - Feb 8, 2026Mar 9 - SGD 609 - Whisky Auctioneer - Mar 9, 2026Apr 1 - SGD 411 - European Whisky Auctions - Apr 1, 2026Apr 1 - SGD 513 - European Whisky Auctions - Apr 1, 2026Apr 12 - SGD 709 - Scotch Whisky Auctions - Apr 12, 2026May 1 - SGD 635 - European Whisky Auctions - May 1, 2026May 10 - SGD 635 - Scotch Whisky Auctions - May 10, 2026May 31 - SGD 527 - Australian Whisky Auctions - May 31, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - May 31, 2026SGD 526.56
Scotch Whisky AuctionsAuction Sold Price - May 10, 2026SGD 635.03
European Whisky AuctionsAuction Sold Price - May 1, 2026SGD 635.44
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
Lot No. 18913
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3600
Has box
Yes
Closure
Driven cork
Presentation
Bottle with box
Series highlights
Diageo Special Releases 2003
Historical context
N.A
Special release
Diageo Special Releases
Allocation
N.A
Nose
Some nose prickle; mellow fruitiness. Very light. Slight hint of smoke. Bread baking. Water opens up fragrant, woody, even musty aromas.
Palate
Firm. Assertive. Honeyed. Expressive. Spicy. Pleasant, sweet and slightly waxy to taste. When water is added, holds together well and retains its attractive aroma.
Finish
Extraordinary explosion of sweet-and-sour flavours. Spicy. Vanilla. Flowery. Leafy. Lemon juice. A pleasant freshness and slight bitterness. Medium length.
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