Glen Ord

Glen Ord James Eadie Cask Finish 8 Year Old, Sherry Cask, 2012, James Eadie, 53.7%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 24
Average Score
N.A
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Description

A malt distillery located on the Black Isle in the Scottish Highland region. Part of the Diageo group, the distillery is one of only a few in Scotland that are self-sufficient in terms of malt, and its single malt has been bottled under various guises over the years, most recently as The Singleton. A Scottish whisky company established in 2014 by Rupert Patrick, the great-great-grandson of 19th ce ...

Change+28.1%
LatestSGD 117
HighSGD 117
LowSGD 92
SGD 120SGD 110SGD 99SGD 88Price (SGD)Observed dateJan 5Apr 6Jan 5 - SGD 92 - Whisky Auctioneer - Jan 5, 2026Apr 6 - SGD 117 - Whisky Auctioneer - Apr 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 117.31
Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 91.57
Cask type
Sherry Cask
Bottling
Independent Bottling - James Eadie
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
323
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
James Eadie Cask Finish
Historical context
N.A
Special release
Royal Mile Whiskies Exclusive
Allocation
Royal Mile Whiskies
Nose
Extremely nutty; rich, sweet sherry; raisins; spiced cherries; black currant; orange zest; Demerara syrup; cinnamon sticks; cinchona bark; musty oak; chocolate muffin; and espresso.
Palate
Spicy with a little swelling heat; medium mouthfeel; syrupy; creamy vanilla; allspice; more cinnamon; black pepper; aniseed; orange peel; dried fig; black walnut; angostura bitters; and raisin bread pudding.
Finish
Medium; subsiding heat; sweet like Rumtopf and dark chocolate; toffee; oaky tannins; and wet sandalwood.
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