- Nose
- Bracing Atlantic breeze, strong maritime influence, vanilla oak, sea spray, spicy aromatic fruits, warm apple sauce, stewed pears, citrus, aniseed, cinnamon buns, tobacco leaves, old leather, wet pebbles, ozone, gentle peat smoke, fresh green fruits, earthy oak, gooseberries, crushed pepper corns, straw, sunflower oil, lemon, ginger, pine resin, salted caramel, cracked black peppercorn, toffee, heather honey, burlap.
- Palate
- Oily mouthfeel, lemon zest, gentle earthy peat, resin, white pepper, fudge, menthol, chalk, polished leather, coastal air, red apple, tangy orange peel, vanilla syrup, caramel sweetness, light body, fresh fruits, light peat smoke, peppercorn spiciness, lime, zesty orange, antiseptics, honey, vanilla, golden syrup, baking spices, soft smoke, toasted nuts, marzipan, orchard fruit notes, creamy vanilla, ground ginger, citrus peel oils, hint of cacao.
- Finish
- Lingering mineral notes, wood smoke, orchard fruits, medium length, white wine sweetness, fruitiness, peat smoke, peppercorn spiciness, Parma Violet sweetness, long, sweet vanilla, ginger, mentholated oak, long lingering sea salt, spicy note of ground ginger, increasingly drier, tropical elements fade, faint hint of tobacco leaf, drying, wisp of smoke, brine, peppery oak, chocolate.
