GlenAllachie

GlenAllachie Year of the Snake 11 Year Old, Pedro Ximénez, Oloroso & Virgin Oak Cask, 2025, 48%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 10
Average Score
N.A
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Description

Glenallachie 11 Years Old Year of the Snake is a limited-edition Speyside single malt from Glenallachie, bottled for the Asian market in celebration of Lunar New Year 2025. This rare multi-wood finish expression has been created by Master Distiller Billy Walker to mark the auspicious Year of the Snake. The single malt matured in premium Pedro Ximénez and Oloroso sherry casks from Spain, as well as toasted and charred virgin oak barrels.

Change+192.3%
LatestSGD 435
HighSGD 435
LowSGD 149
SGD 470SGD 351SGD 233SGD 115Price (SGD)Observed dateAug 10Feb 16Jun 8Aug 10 - SGD 149 - Scotch Whisky Auctions - Aug 10, 2025Feb 16 - SGD 221 - Just Whisky Auctions - Feb 16, 2026Jun 8 - SGD 435 - Whisky Auctioneer - Jun 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 435.19
Just Whisky AuctionsAuction Sold Price - Feb 16, 2026SGD 220.75
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 148.89

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

Whisky MansionVerified Retail Listing - Updated Oct 6, 2026SGD 248.00
Cask type
Pedro Ximénez, Oloroso & Virgin Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Billy Walker
Master distiller (distillation)
Billy Walker
Limited edition
Yes
Bottle count
5000
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Lunar New Year Series
Historical context
Lunar New Year 2025
Special release
Asian Market Exclusive, Lunar New Year Release
Allocation
Asia
Nose
Orange peel, rich chocolate and caramelised ginger, with bursts of honeysuckle, buttercream and brandied dark cherries.
Palate
Butterscotch, grilled honeycomb and Brandy snaps, followed by blood orange, poached pears and cinnamon butter, with crystalised ginger and chocolate gâteau.
Finish
Perfect, long lasting finish.
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