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Glenburgie For Whisky Me & Highlander Inn Jakarta 27 Year Old, Refill Hogshead Cask, 1995, Thompson Brothers, 51.6%
Glenburgie

Glenburgie For Whisky Me & Highlander Inn Jakarta 27 Year Old, Refill Hogshead Cask, 1995, Thompson Brothers, 51.6%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 31
Average Score
Avg 89
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Description

This is a 27-year-old single malt whisky from the Glenburgie distillery, independently bottled by Thompson Brothers. Distilled in 1995 and bottled in 2022, it was matured in a Refill Hogshead cask. This particular release was bottled for Whisky Me & Highlander Inn Jakarta. Glenburgie is known for contributing fruity notes to blends like Ballantine's, and this expression showcases a tropical and fruity profile.

Change+177.6%
LatestSGD 955
HighSGD 955
LowSGD 344
SGD 1,028SGD 776SGD 523SGD 271Price (SGD)Observed dateNov 12Dec 7Feb 8Nov 12 - SGD 344 - Whisky Online Auctions - Nov 12, 2025Dec 7 - SGD 437 - Scotch Whisky Auctions - Dec 7, 2025Feb 8 - SGD 955 - Scotch Whisky Auctions - Feb 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 955.04
Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 437.29
Whisky Online AuctionsAuction Sold Price - Nov 12, 2025SGD 343.99
Cask type
Refill Hogshead
Bottling
Independent Bottling - Thompson Brothers
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
306
Has box
No
Closure
Cork
Presentation
Bottle only, no box
Series highlights
For Whisky Me & Highlander Inn Jakarta
Historical context
N.A
Special release
For Whisky Me & Highlander Inn Jakarta
Allocation
Whisky Me & Highlander Inn Jakarta
Nose
Tropical and fruity (mango, pineapple, coconut, melon, lychee, papaya, shikuwasa), milk chocolate, subtle herbal (jasmine, chamomile tea, hibiscus), citrus, vanilla.
Palate
Medium-bodied, oily, waxy. Tropical fruits (mango, passionfruit, pineapple, coconut, melon, guava, soursop, kiwi), herbal tea, honey, earthy notes (forest floor humus, moss), buttery mushrooms, chocolate, vanilla, cream, slight bitterness/tea tannins, peppery spice.
Finish
Long and lingering, vanilla, coconut, cream, tropical fruits, slight bitter tea tannins, peppery tickle, malty shortbread pastries.
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