Glencadam

Glencadam The Remarkable 25 Year Old, American Oak Ex-Bourbon Cask, Batch No. 7, 2023, 46%

4.1/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 23
Average Score
Avg 83
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Description

The Glencadam distillery, founded in 1825, produces a delicate and mellow spirit. This Glencadam 25 Year Old 'The Remarkable' is a limited edition Highland Single Malt Scotch Whisky, matured for a minimum of 25 years. It is bottled at 46% ABV and is neither colored nor chill-filtered.

Change-4.3%
LatestSGD 414
HighSGD 498
LowSGD 398
SGD 510SGD 469SGD 427SGD 386Price (SGD)Observed dateNov 9Feb 9Sep 7Nov 9 - SGD 432 - Scotch Whisky Auctions - Nov 9, 2025Feb 8 - SGD 398 - Scotch Whisky Auctions - Feb 8, 2026Feb 8 - SGD 398 - Scotch Whisky Auctions - Feb 8, 2026Feb 9 - SGD 498 - Whisky Auctioneer - Feb 9, 2026May 13 - SGD 425 - Whisky Online Auctions - May 13, 2026May 13 - SGD 415 - Whisky Online Auctions - May 13, 2026Sep 7 - SGD 414 - Whisky Auctioneer - Sep 7, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Sep 7, 2026SGD 413.76
Whisky Online AuctionsAuction Sold Price - May 13, 2026SGD 424.97
Whisky Online AuctionsAuction Sold Price - May 13, 2026SGD 415.08
Cask type
American Oak Ex-Bourbon Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
No. 7
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Iain Forteath
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
1944
Has box
Yes
Closure
Driven cork
Presentation
Wooden box
Series highlights
The Remarkable
Historical context
N.A
Special release
Limited Edition
Allocation
N.A
Nose
Bright and aromatic with notes of stone fruits, apple blossom, acacia honey, sweet cake spices, sweet malt, exotic fruit, mixed nuts, and a whiff of cigar boxes.
Palate
Tangy pear and peach fruit notes mingled with brittle toffee, toasted hazelnut, Danish pastry, peppery spices, guava fruit, hazelnuts, almonds, rich oak tones, starfruit, citrus, and red berries.
Finish
Warming and toasty with layers of oat biscuits, lemon curd, greengage, citrus zest, soft oaky spice, ginger, pepper, honeyed oak, and dark spices.
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