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Glendalough Pot Still Irish Whiskey, Bourbon & Irish Oak Cask, Cask #1, Batch No. 3, 43%
Glendalough

Glendalough Pot Still Irish Whiskey, Bourbon & Irish Oak Cask, Cask #1, Batch No. 3, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Pot Still Whiskey
MRI
MRI 31
Average Score
N.A
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Description

A bottle of Glendalough Pot Still Irish Whiskey, Batch 3. This whiskey is initially matured in American oak ex-bourbon barrels and then finished in virgin Irish oak casks from the Wicklow Mountains. Each bottle is individually numbered with the tree, cask, batch, and bottle number.

Change-8.3%
LatestSGD 43
HighSGD 47
LowSGD 43
SGD 48SGD 46SGD 44SGD 43Price (SGD)Observed dateFeb 17Feb 17Feb 17 - SGD 47 - Whisky.Auction - Feb 17, 2026Feb 17 - SGD 43 - Whisky.Auction - Feb 17, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky.AuctionAuction Sold Price - Feb 17, 2026SGD 47.23
Whisky.AuctionAuction Sold Price - Feb 17, 2026SGD 43.30
Cask type
Bourbon & Irish Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
1
Batch
3
PPM
N.A
Barley
Irish barley
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
21000
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Pot Still Irish Whiskey
Historical context
N.A
Special release
US Market Allocation
Allocation
US
Nose
Fruity and rich with vanilla, honey, sweet spices, lemon, grassy notes, and a hint of oak, caramel, banana, treacle, with earthy, herbal undertones of oak spices and leather.
Palate
Full-bodied and balanced, with soft sweetness from bourbon casks, spicy notes from Irish oak, nuances of caramel, dried fruit, honey, citrus, toffee pears, cinnamon, nutmeg, and toasted, tannic oak.
Finish
Long lasting, spicy and complex, with an elegant blend of sweetness and wood, hints of creamy vanilla, almond, forest fruit, toasted Irish oak, lemongrass, copper, and malty oak.
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