Glendronach

Glendronach Hand Filled 14 Year Old, Pedro Ximénez Sherry Puncheon Cask, Cask #894, 2025, 58.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 28
Average Score
N.A
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Description

In 1826 the exuberant and extroverted James Allardice, along with a consortium of local farmers, founded the distillery and began producing his "Guid GlenDronach" single malt. Unfortunately Allardice's marketing strategy of offering free drams to Edinburgh's "ladies of night", coupled with a fire at the distillery in 1837, led to him declaring bankruptcy. Thankfully however, the story doesn't end ...

Change-7.7%
LatestSGD 236
HighSGD 298
LowSGD 236
SGD 306SGD 280SGD 254SGD 228Price (SGD)Observed dateNov 9Feb 8Mar 8Nov 9 - SGD 255 - Scotch Whisky Auctions - Nov 9, 2025Dec 7 - SGD 239 - Scotch Whisky Auctions - Dec 7, 2025Feb 8 - SGD 298 - Scotch Whisky Auctions - Feb 8, 2026Feb 8 - SGD 298 - Scotch Whisky Auctions - Feb 8, 2026Mar 8 - SGD 295 - Scotch Whisky Auctions - Mar 8, 2026Mar 8 - SGD 236 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 294.69
Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 235.75
Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 298.45
Cask type
Pedro Ximénez Sherry Puncheon
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
894
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Dr. Rachel Barrie
Master distiller (distillation)
Billy Walker
Limited edition
Yes
Bottle count
666
Has box
Yes
Closure
Driven Cork
Presentation
Tube
Series highlights
Hand-Filled
Historical context
N.A
Special release
Distillery Exclusive
Allocation
Distillery Exclusive
Nose
Baking spices, cinnamon, milk chocolate, candied orange peel, roast almond, toffee apples, stewed red fruits, caffe latte, mild wood polish, Amburana spirals, young brandy, dry freshly sawn boards, raisins, dusty shelves, autumn leaves, herbarium, harsh mineral undertones, toffees, unlit tobacco, oud, cocoa, creamy chocolate infused caramel.
Palate
Dense fruits, plums, raisins, dates, persimmons (stewed, baked, fresh), rich tart, woody notes, dried apricots, creamy tones, cardboard, autumn leaves, leather goods, tobacco, cherry, chocolate powder, ground almonds.
Finish
Spicy, tart, oaky, medium-short, impression of scraping black forest off a wooden oak plate.
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