Description
This whisky was distilled at Glenglassaugh in 2011 and aged for 10 years in a Spanish Wine Hogshead before being bottled in 2021 as a Rare Cask Release.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

This whisky was distilled at Glenglassaugh in 2011 and aged for 10 years in a Spanish Wine Hogshead before being bottled in 2021 as a Rare Cask Release.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).