‹Glenlochy Rarest of the Rare 26 Year Old, Oak Cask, Cask #2452, 1980, Duncan Taylor, 53.2%
Glenlochy

Glenlochy Rarest of the Rare 26 Year Old, Oak Cask, Cask #2452, 1980, Duncan Taylor, 53.2%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 37
Average Score
Avg 88
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Description

A 26-year-old single cask Highland single malt Scotch whisky distilled in August 1980 at the closed Glenlochy Distillery and matured in oak cask #2452 until bottling in November 2006 by Duncan Taylor under the 'Rarest of the Rare' series at a natural cask strength of 53.2% ABV.

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LatestSGD 742
HighSGD 742
LowSGD 742
SGD 842SGD 775SGD 708SGD 642Price (SGD)Observed dateAug 30Aug 30 - SGD 742 - Australian Whisky Auctions - Aug 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Aug 30, 2026SGD 741.57
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Glenlochy Rarest of the Rare 26 Year Old, Oak Cask, Cask #2452, 1980, Duncan Taylor, 53.2%
DateAmountRecord typeSource
2026-08-30AUD 705Auction resultAustralian Whisky Auctions
Type
Single Malt Whisky
Region
Highlands
Age
26 Years
Vintage
1980
Bottled
2006
ABV
53.2%
Volume
70cl
Distillery
Glenlochy
Origin
Scotland
Cask type
Oak
Bottling
Independent Bottling - Duncan Taylor
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
2452
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
294
Has box
Yes
Closure
Cork
Presentation
Black presentation box
Series highlights
Duncan Taylor Rarest of the Rare
Historical context
Distilled prior to the permanent closure of Glenlochy distillery in 1983
Special release
N.A
Allocation
N.A
Nose
Punchy, grassy, waxy and floral with heavy notes of orange-scented candles, marmalade, cut grass, lilac, peonies, and orange blossom water, followed by developing oak.
Palate
Very waxy and candied with abundant orange and pear fruit notes, pollen, hints of olive oil, marshmallow, cough sweets, and mint liqueur.
Finish
Very long, unctuous and resinous, coating the palate with lingering candied fruit and subtle herbal mustard notes.
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