Glenmorangie

Glenmorangie The Cadboll Estate 15 Year Old, American Oak Bourbon Cask, Batch No. 2, 2021, 43%, 70cl

4.7/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 32
Average Score
Avg 95
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Description

Distilled at the Highland distillery Glenmorangie using barley grown in fields surrounding the distillery, then matured for 15 years in Bourbon casks and bottled as their 2nd batch of The Cadboll Estate.

Change+4.8%
LatestSGD 97
HighSGD 146
LowSGD 69
SGD 156SGD 124SGD 92SGD 60Price (SGD)Observed dateAug 31Mar 9Jun 28Sep 27Aug 31 - SGD 93 - Australian Whisky Auctions - Aug 31, 2025Oct 12 - SGD 79 - Scotch Whisky Auctions - Oct 12, 2025Oct 26 - SGD 102 - Australian Whisky Auctions - Oct 26, 2025Nov 12 - SGD 84 - Whisky Online Auctions - Nov 12, 2025Nov 30 - SGD 93 - Australian Whisky Auctions - Nov 30, 2025Nov 30 - SGD 84 - Australian Whisky Auctions - Nov 30, 2025Nov 30 - SGD 84 - Australian Whisky Auctions - Nov 30, 2025Dec 15 - SGD 88 - Just Whisky Auctions - Dec 15, 2025Dec 15 - SGD 88 - Just Whisky Auctions - Dec 15, 2025Dec 15 - SGD 98 - Just Whisky Auctions - Dec 15, 2025Jan 25 - SGD 146 - Australian Whisky Auctions - Jan 25, 2026Mar 9 - SGD 81 - Whisky Auctioneer - Mar 9, 2026Mar 29 - SGD 102 - Australian Whisky Auctions - Mar 29, 2026Mar 29 - SGD 102 - Australian Whisky Auctions - Mar 29, 2026Mar 29 - SGD 90 - Australian Whisky Auctions - Mar 29, 2026Mar 29 - SGD 94 - Australian Whisky Auctions - Mar 29, 2026Mar 29 - SGD 94 - Australian Whisky Auctions - Mar 29, 2026Mar 29 - SGD 94 - Australian Whisky Auctions - Mar 29, 2026Mar 29 - SGD 96 - Australian Whisky Auctions - Mar 29, 2026May 31 - SGD 101 - Australian Whisky Auctions - May 31, 2026Jun 14 - SGD 69 - Scotch Whisky Auctions - Jun 14, 2026Jun 28 - SGD 88 - Australian Whisky Auctions - Jun 28, 2026Jun 28 - SGD 92 - Australian Whisky Auctions - Jun 28, 2026Jun 28 - SGD 134 - Australian Whisky Auctions - Jun 28, 2026Jul 26 - SGD 114 - Australian Whisky Auctions - Jul 26, 2026Jul 26 - SGD 109 - Australian Whisky Auctions - Jul 26, 2026Jul 26 - SGD 104 - Australian Whisky Auctions - Jul 26, 2026Aug 5 - SGD 84 - Whisky Online Auctions - Aug 5, 2026Aug 9 - SGD 79 - Scotch Whisky Auctions - Aug 9, 2026Aug 9 - SGD 79 - Scotch Whisky Auctions - Aug 9, 2026Aug 9 - SGD 79 - Scotch Whisky Auctions - Aug 9, 2026Aug 10 - SGD 70 - Whisky Auctioneer - Aug 10, 2026Aug 30 - SGD 126 - Australian Whisky Auctions - Aug 30, 2026Sep 27 - SGD 97 - Australian Whisky Auctions - Sep 27, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Sep 27, 2026SGD 97.06
Australian Whisky AuctionsAuction Sold Price - Aug 30, 2026SGD 126.22
Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 69.55
Cask type
American Oak Bourbon Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
2
PPM
N.A
Barley
Cadboll Estate barley
Fermentation
N.A
Master distiller (bottling)
Dr. Bill Lumsden
Master distiller (distillation)
Dr. Bill Lumsden
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Driven Cork
Presentation
Box
Series highlights
The Cadboll Estate
Historical context
N.A
Special release
Limited Edition
Allocation
North America and Mexico
Nose
Oaky vanilla, fresh hay, gentle spice, waxy orange peel, sweet vanilla, cinnamon, baking spices, stone fruits, apple cider, light woodiness, toasted oak, fresh cream, boiled sweets, licorice, dried leaves, oat crackers, lemon wafers, mango, pineapple, raspberries, orange and honeyed apricots, creamy vanilla candy, toasted almonds, hint of coconut and sugared almonds, dried apricot and almond.
Palate
Cereal sweetness, caramel, baked apples, warm oak, baking spices, smokey apple cider, white pepper, earthy stone fruit, honey, sweet wood, orange blossom, ginger, cinnamon, poached pear, lemon zest, matcha latte, chocolate pudding, candied orange, butterscotch apple, coconut, nutmeg, sweet shortbread, brown sugar, toasted grain, caramelized pineapple, toasted coconut.
Finish
Spices build, oak lingering, sweet wood, fruity honey, tinge of vanilla, lingering citrus, chocolate and spice, long and lingering with layers of orange oil, toasty oak, and eucalyptus, long and sophisticated.
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