‹Glenmorangie The Quinta Ruban 12 Year Old, Port Cask, 46%
Glenmorangie

Glenmorangie The Quinta Ruban 12 Year Old, Port Cask, 46%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 10
Average Score
N.A
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Description

A classic Glenmorangie expression aged for 10 years in American oak bourbon casks before an additional 2 year maturation in Port casks and bottled at 46% ABV. This 12 year old version was replaced by a 14 year old in 2019.

Change+0.0%
LatestSGD 103
HighSGD 103
LowSGD 103
SGD 203SGD 136SGD 70SGD 3Price (SGD)Observed dateAug 30Aug 30 - SGD 103 - Australian Whisky Auctions - Aug 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Aug 30, 2026SGD 103.09
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Glenmorangie The Quinta Ruban 12 Year Old, Port Cask, 46%
DateAmountRecord typeSource
2026-08-30AUD 98Auction resultAustralian Whisky Auctions
Type
Single Malt Whisky
Region
Highlands
Age
12 Years
Vintage
N.A
Bottled
N.A
ABV
46%
Volume
70cl
Distillery
Glenmorangie
Origin
Scotland
Cask type
Bourbon & Port
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Dr. Bill Lumsden
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Cardboard Box
Series highlights
Glenmorangie Extra Matured Range
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Dark mint chocolate, tangerines, and Seville oranges mingled with sandalwood, walnut, pepper, and nutmeg.
Palate
Velvety mint chocolate and walnuts, layered with rose, Turkish delight, and sweet Seville oranges.
Finish
Long-lasting silky aftertaste leaving dark chocolate mints and traces of orange.
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