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Glenmorangie Tùsail Private Edition No. 6, Ex-Bourbon Cask, Batch 501069, 2014, 46%
Glenmorangie

Glenmorangie Tùsail Private Edition No. 6, Ex-Bourbon Cask, Batch 501069, 2014, 46%

4.1/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 19
Average Score
Avg 82
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Description

Glenmorangie Tùsail is the sixth release in Glenmorangie's Private Edition series, crafted using rare Maris Otter barley, traditionally floor-malted by hand. This non-chill filtered single malt whisky, bottled at 46% ABV, showcases a rich and rustic flavor profile, a departure from Glenmorangie's more delicate house style.

Change-35.1%
LatestSGD 58
HighSGD 159
LowSGD 58
SGD 171SGD 129SGD 88SGD 46Price (SGD)Observed dateSep 14Feb 9May 10Sep 30Sep 14 - SGD 90 - Scotch Whisky Auctions - Sep 14, 2025Nov 9 - SGD 79 - Scotch Whisky Auctions - Nov 9, 2025Nov 12 - SGD 84 - Whisky Online Auctions - Nov 12, 2025Nov 17 - SGD 138 - Just Whisky Auctions - Nov 17, 2025Dec 1 - SGD 69 - European Whisky Auctions - Dec 1, 2025Dec 7 - SGD 139 - Scotch Whisky Auctions - Dec 7, 2025Dec 15 - SGD 100 - Just Whisky Auctions - Dec 15, 2025Jan 1 - SGD 96 - European Whisky Auctions - Jan 1, 2026Jan 11 - SGD 159 - Scotch Whisky Auctions - Jan 11, 2026Jan 19 - SGD 120 - Just Whisky Auctions - Jan 19, 2026Jan 19 - SGD 139 - Just Whisky Auctions - Jan 19, 2026Feb 8 - SGD 139 - Scotch Whisky Auctions - Feb 8, 2026Feb 9 - SGD 131 - Whisky Auctioneer - Feb 9, 2026Feb 9 - SGD 129 - Whisky Auctioneer - Feb 9, 2026Feb 9 - SGD 129 - Whisky Auctioneer - Feb 9, 2026Feb 16 - SGD 116 - Just Whisky Auctions - Feb 16, 2026Mar 8 - SGD 98 - Scotch Whisky Auctions - Mar 8, 2026Mar 8 - SGD 128 - Scotch Whisky Auctions - Mar 8, 2026Mar 8 - SGD 128 - Scotch Whisky Auctions - Mar 8, 2026Mar 8 - SGD 128 - Scotch Whisky Auctions - Mar 8, 2026Mar 29 - SGD 102 - Australian Whisky Auctions - Mar 29, 2026Mar 29 - SGD 107 - Australian Whisky Auctions - Mar 29, 2026Apr 6 - SGD 88 - Whisky Auctioneer - Apr 6, 2026Apr 20 - SGD 90 - Just Whisky Auctions - Apr 20, 2026May 1 - SGD 77 - European Whisky Auctions - May 1, 2026May 1 - SGD 86 - European Whisky Auctions - May 1, 2026May 4 - SGD 72 - Whisky Auctioneer - May 4, 2026May 10 - SGD 89 - Scotch Whisky Auctions - May 10, 2026May 10 - SGD 109 - Scotch Whisky Auctions - May 10, 2026Jun 1 - SGD 111 - European Whisky Auctions - Jun 1, 2026Jun 1 - SGD 77 - European Whisky Auctions - Jun 1, 2026Jun 1 - SGD 77 - European Whisky Auctions - Jun 1, 2026Jun 8 - SGD 79 - Whisky Auctioneer - Jun 8, 2026Jun 14 - SGD 99 - Scotch Whisky Auctions - Jun 14, 2026Jun 14 - SGD 109 - Scotch Whisky Auctions - Jun 14, 2026Aug 10 - SGD 149 - Whisky Auctioneer - Aug 10, 2026Aug 10 - SGD 79 - Whisky Auctioneer - Aug 10, 2026Sep 7 - SGD 100 - Whisky Auctioneer - Sep 7, 2026Sep 7 - SGD 99 - Whisky Auctioneer - Sep 7, 2026Sep 30 - SGD 100 - European Whisky Auctions - Sep 30, 2026Sep 30 - SGD 58 - European Whisky Auctions - Sep 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

European Whisky AuctionsAuction Sold Price - Sep 30, 2026SGD 100.07
European Whisky AuctionsAuction Sold Price - Sep 30, 2026SGD 58.37
Whisky AuctioneerAuction Sold Price - Sep 7, 2026SGD 100.49
Cask type
Ex-Bourbon Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
501069
PPM
N.A
Barley
Maris Otter Barley
Fermentation
N.A
Master distiller (bottling)
Dr. Bill Lumsden
Master distiller (distillation)
Dr. Bill Lumsden
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Private Edition No. 6
Historical context
Maris Otter barley, a heritage grain, was introduced in 1965 and its use in this whisky is a nod to traditional brewing and malting techniques.
Special release
Private Edition; crafted with Maris Otter barley
Allocation
N.A
Nose
Rich, nutty, and grainy with notes of toffee, treacle, malt biscuits, vanilla, peaches, oranges, and some spice.
Palate
Full-bodied and textured, with flavors of gingerbread, hazelnuts, sweet barley, molasses, ginger, cinnamon, and dates. Also notes of fruit (peaches, oranges, pears) and a spicy tingle.
Finish
Long and lingering, with notes of nutmeg, malt, citrus, muted spices, roasted nuts, and butterscotch.
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