‹
Glenugie Tickled by 'monstera deliciosa' 29 Year Old, Refill Bourbon Hogshead Cask, Cask #99.11, 1980, Scotch Malt Whisky Society, 43.4%
Glenugie

Glenugie Tickled by 'monstera deliciosa' 29 Year Old, Refill Bourbon Hogshead Cask, Cask #99.11, 1980, Scotch Malt Whisky Society, 43.4%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 40
Average Score
Avg 88
Buy NowWrite Review

Description

A former Highland malt distillery that was located outside Peterhead on the east coast of Scotland. The distillery spent its whole lie providing fillings for blends, latterly and most notably for the Long John brand. It was shut down by Allied Distillers in 1983 and has since been demolished. A private members club established by Pip Hills in 1983. It has flagship members bars in Edinburgh, Glasgo ...

Change+0.0%
LatestSGD 1,294
HighSGD 1,294
LowSGD 1,294
SGD 1,450SGD 1,346SGD 1,243SGD 1,139Price (SGD)Observed dateFeb 9Feb 9 - SGD 1,294 - Whisky Auctioneer - Feb 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Feb 9, 2026SGD 1,294.41
Cask type
Refill Bourbon Hogshead
Bottling
Independent Bottling - Scotch Malt Whisky Society
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
99.11
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
192
Has box
No
Closure
N.A
Presentation
N.A
Series highlights
Scotch Malt Whisky Society (SMWS) bottling with unique code 99.11 and flavour profile 'Tickled by monstera deliciosa'.
Historical context
Distillery closed in 1983.
Special release
Bottled by SMWS for the American market.
Allocation
USA
Nose
Old and overripe fruit, with an almost cloying sweetness. Lots of good oak, but not overpowering in any way. Lots of furniture polish and leather. The fruity scents are like mango peel, brown banana and there's a hint of walnut. Lots and lots of aromas. Sweet bread, like a brioche. It's heavy, fruity and feinty. Basil, lemon, fresh cream, vegetable broth, pear. Complex yet not overwhelming.
Palate
Lemon custard, celery, parsley, fresh spring water, honeydew, with more melon notes as it sits. Very oily mouthfeel. Very smooth with a caramel texture. Virtually no sweetness, and a surprising bone dryness. Yeasty, with hint of fruit, tangerine, orange, nectarine. Quite some oak, crusty bread, brittle tree bark. Slightly funky.
Finish
Mellows very quickly, medium length, fruity and feinty. Papaya spritzer. Medium length & Spicy. Slightly less dry, with lots of fruit, stone fruit and citrus. Quite long, and a touch more fruity sweetness.
Buy NowReview